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Welcome to my kitchen!

Katerina Stai-Failadi

Tell me what you eat, to tell you who you are.
Old Greek saying

Welcome to my kitchen, welcome to a journey full of flavor. Together we will make greek and mediterranean dishes, traditional and not, dishes delicious and above all healthy.

Katerina Stai – Failadis is a Professor of Greek Language. After her marriage she lives mainly abroad, following her husband who is a Press and Communication Counselor of Greek Embassies, and since 2008 she lives in Beijing. She gives “Greek cuisine & healthy diet” courses trying to impart her love for the wellcooked homemade food always based on Greek olive oil.


My Latest Recipes

It's the lentil soup cooked in the greek way. A healthy and nutricious dish ideal for the whole family!

4/6 people
20m · 30m

"Karydopita" is the traditional greek walnut pie, a really delicious recipe...

15/24 people
15m · 35m

An easy recipe for "tsoureki": sweet bread with olive oil, so much taste and full of flavor, so light and above all... healthy! Soft, fluffy, with a beautiful brown semi-soft crust and an amazing stringy texture... Greek Easter bread (tsoureki) is traditionally served in Easter but it is also the perfect accompaniment to a morning coffee or to an afternoon tea break. If you haven't tried tsoureki before, then you are certainly missing out!

10/20 people
150m · 30m

Amazing, tasty, extra flavorsome tomatokeftedes that you must definitely try! 

25 people
15m · 20m

A special dish for delicate flavors ... fragrances that oppose each other but eventually give a wonderful result that satisfies even the most demanding tastes ...

Bottarga is the roe of tuna or mullet that has been salted, pressed and dried; it can be grated or sliced paper-thin. Bottarga is available at specialty food stores

4 people
10m · 20m

Tomatoes and peppers stuffed with rice. One of the famous traditional greek dishes, ideal for the summer time and not only...

6/8 people
30m · 90m

Meatballs in egg-lemon soup. Tasty and nutritious!!!

5 people
20m · 30m

An easy and quick prepared dish that keeps all the relish of summer vegetables and herbes in it!

6/8 people
20m · 90m

Keftedes can be served as an appetizer (meze) but  they can also be served as a main course. Everybody loves them and - it’s true -   nobody can resist!!!

10/15 people
15m · 20m

A very easy recipe for one of the most favorite traditional cakes!

8/10 people
20m · 6m